Food & Recipes

Brown Soda Bread


180g/6oz plain flour
340g/12oz wholemeal flour
2 level tsp bread soda (sieved)
1 egg
575ml/ 1 pt (buttermilk or milk with 1 dsp vinegar/ lemon juice added or sour milk)
85g/ 3oz porridge oats
1 dsp of bran


Preheat the oven to 200C/ 400 F/ Gas Mark 6.  Oil the 2lb loaf tin. 

Mix all dry ingredients together in a bowl.  Beat egg and milk and add to the dry ingredients

Pour into the tin and bake in the preheated oven for 50 minutes.

Ger Horgan